a bartender pouring a cocktail

Gather your crew on Sunday, July 26, and join us for a high-energy afternoon at our Firecracker Sparks: Cocktails & Cuisine Class—a bold, summer-ready lineup inspired by bright flavors, vibrant colors, and a little extra sparkle.

Our bartenders will guide you through crafting three playful, firecracker-worthy cocktails, sharing techniques you can take home long after the last sip. Enjoy your creations alongside seasonal bites, all set against the backdrop of rooftop views and peak summer vibes.

Class sizes are limited, so reserve your spot for $55 per person.

Cheers to the Wine: Rum, pomegranate, Cheerwine, bubbles

Watermelon Sugar: Tequila, triple sec, watermelon basil agave, lime

Rocket Pop: Vodka, citrus, grenadine, blue spirulina