Grab your crew and get ready for a fun, flavor-packed afternoon! Join us on Sunday, February 8, from 2–3:30 PM at The Willard Rooftop for a red-themed cocktail and cuisine experience.
Our bartenders will show you how to craft three bold, red cocktails perfect for Valentine’s or Galentine’s celebrations, while Chef Eryn Reagan serves up seasonal bites to pair with every sip. Sip, snack, and laugh with your friends while taking in stunning downtown skyline views, the ultimate afternoon out!
🍽 Tickets: $55 per person | Limited seats available
Come for the cocktails, stay for the views, leave with new skills (and maybe a new favorite drink)!
Learn to make cocktails like:
❣️ Fruity Tooty – cereal coconut milk–clarified vodka, citric acid, Luxardo maraschino, served with a cereal sugar rim
❣️ Ocean Eyes – Gin, apple brandy, peaflower, lemon, egg white
❣️ Valenti – Vodka, strawberry, vanilla, crème de cacao, coconut milk, served with a chocolate covered strawberry