Join us at The Willard for Downtown Raleigh Restaurant Week, Thursday, July 24th through Sunday, August 3rd!
You’ll enjoy a build-your-own menu for $30 per person. Selections will feature some Willard menu favorites—like Mushrooms, Olives, Pub-Style Pretzel Burger, Lemon Berry Mascarpone Cake, and more.
See below for the full menu and make a reservation to celebrate Downtown Raleigh Restaurant Week with us.
Price is for each person and does not include tax or gratuity.
Downtown Raleigh Restaurant Week Menu
First Course: Choose One
- Garlic Butter Mushrooms
- Hot Honey Blistered Shishito Peppers
- Marinated Olives
Second Course: Choose One
- Black and Blue Burger: blue cheese, arugula, caramelized onion, tomato, garlic aioli, blackened seasoning
- Pub Style Pretzel Burger: bacon, pickle, caramelized onion, lettuce, beer cheese
- Buffalo Chicken Burger: chicken burger, lettuce, tomato, butter pickle, buffalo garlic ranch, house-made bread
Third Course: Choose One
- Caramel Brownie Bite Cheesecake
- Almond Cake with fresh berries and whipped cream (GF)
- Lemon Berry Mascarpone Cake